Whether it’s morning coffee, lunch, dinner, a special celebration or a family occasion, this spectacular setting provides the quality of food and level of service that has given Kinsale its reputation as the Gourmet Capital if Ireland. With a unique nautical feel designed by local yacht-designer Rob Jacob, the portholes, decking and rope-wound galleon masts provide a new twist on the traditional Irish pub.
Once you’ve stepped aboard, you can select from a wide range of cocktails, wines, whiskeys, specialty coffees and craft beers. You can either enjoy them in the comfort of our beautiful bar or take them out to our sheltered terrace and have them al-fresco. When you’ve whetted your appetite, you can enjoy some of the incredible food that comes from the kitchen. The team of leading chefs use the finest locally sourced produce to craft menus that perfectly balance new dishes with old classics. From delicious light bites and gourmet sandwiches to succulent prime Irish steaks and harbour-fresh seafood are something we’ve become famous for. Because of this, our experienced team are looking forward to sharing it with you here at Trident Hotel Kinsale.
Opening hours
Breakfast: 7.30am to 10.30am
Mid-Morning Coffee 10.30am – 12noon
Carvery Lunch Daily: 12.30pm to 2.30pm
Full Bar & Children’s Menu: 12noon to 9pm
Evening Specials Served from 5pm
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