Welcome to The Good Dairy Company—a family-run farm creating luxurious, small-batch ice cream using milk and cream from their own pedigree Friesian cows. Established in 2021 and proudly based along the Wild Atlantic Way, The Good Dairy Company supplies Ireland’s top restaurants, cafés, hotels, and retailers with ice cream that truly tastes of place.
🐄 From Cow to Cone – Freshness You Can Taste
Every tub is made just metres from the milking parlour—within one hour of milking, to be exact! Their ice cream is handcrafted in small batches, allowing the team to give full attention to flavour, texture, and quality.
Inspired by the dramatic landscape of coastal Cork, their flavours reflect the beauty and richness of the region—with a distinctive twist.
🇮🇹 Irish Craft with a Sicilian Touch
Trained in Sicily by master gelato chefs, The Good Dairy Company brings a bold, flavourful edge to traditional Irish farmhouse ice cream. Expect inventive combinations and full-bodied taste, all made with the very best natural ingredients.
💚 What Sets Them Apart:
Farm-fresh milk & cream from their own herd
Small-batch production on-site
Most flavours are gluten-free
Committed to sustainable farming
Excellence in hygiene, food safety, and customer care
🍨 Wholesale, Events & Take-Home Options
Whether you’re a chef, event planner, or simply an ice cream lover, The Good Dairy Company offers a range of sizes to suit every setting
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